Maddie Augustin

Overnight Oats with Caramelized Bananas and Praline Pecans

I am a savory breakfast gal, but when it comes …

January 27, 2020April 30, 2020

Soyrizo Skillet

Weather it’s weekend brunch time, or a breakfast for dinner …

January 27, 2020May 1, 2020

Soba Noodles with Soy Ginger Tempeh

In an effort to eat more plants and less animal …

January 20, 2020May 4, 2020

Winter Citrus Salad

There are a few things I miss in the winter …

January 17, 2020May 4, 2020

Moroccan Spiced Soup

Warm and sweet spices infuse each and every bite of …

January 17, 2020May 4, 2020

Dark Chocolate Custard with Fresh Berries

Chocolate, what else must I say? This dairy-free and refined-sugar-free …

January 15, 2020May 4, 2020

Crispy Garlic Herb Tempeh

This Crispy Garlic Herb Tempeh is both loaded with flavor …

January 15, 2020January 6, 2021

Tempeh Bolognese

I know, I know. No beef, no pancetta, but all …

January 15, 2020May 4, 2020

Tempeh Chickpea Curry

Over the years, I have been reducing my meat consumption …

January 15, 2020May 4, 2020

Cranberry Pear Tart

Dig into this winter-inspired dessert. Each slice of this Cranberry …

December 19, 2019May 5, 2020

Grown-Up Hamburger Helper

One-Pot Creamy Sun-Dried Tomato Chicken & Rice Recipe

Leftover Thanksgiving Turkey & Stuffing Dumplings

Spicy Tomato Butter Beans

Jalapeño Smashburger Tacos with Corn Salad

Overnight Oats with Caramelized Bananas and Praline Pecans

Soyrizo Skillet

Soba Noodles with Soy Ginger Tempeh

Winter Citrus Salad

Moroccan Spiced Soup

Dark Chocolate Custard with Fresh Berries

Crispy Garlic Herb Tempeh

Tempeh Bolognese

Tempeh Chickpea Curry

Cranberry Pear Tart

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