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This Taco Casserole is the perfect one-pan meal for your week-day meal prep! It's super simple, loaded with protein, and full of fresh veggies!
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Southwest Taco Casserole
Prep Time
15 mins
Cook Time
45 mins
Total Time
1 hr
 

Meal prep has never been easier or more delicious with this one-pan meal loaded with protein, veggies, and the perfect amount of spice!

Course: Main Course
Cuisine: American, Mexican
Author: Maddie Augustin
Ingredients
  • 1 lb lean ground turkey browned
  • 1 cup quinoa
  • 1 cup water or broth
  • 2 large New Mexican Chili Pods finely chopped
  • 1 large red bell pepper chopped
  • 1 can black beans drained
  • 1/2 red onion diced
  • 4 small tomatoes on the vine chopped
  • corn of 1 ear of corn
  • 2 Tbs chili powder
  • 2 Tbs cumin
  • 1 Tbs garlic powder
  • 2 tsp salt
  • Optional: 1/2 cup mozzarella or cheese of choice for topping
Instructions
  1. Preheat oven to 350F
  2. Combine all ingredients in a large bowl and mix well
  3. Distribute mixture into a 9x13 inch pan - if you choose to add cheese, sprinkle on top
  4. Bake for 40-45 minutes