Strawberry Rhubarb Bars
Prep Time
5 mins
Cook Time
25 mins
Total Time
30 mins
Sometimes the best recipes are the ones that don't go as planned. These Strawberry Rhubarb Bars were exactly that.
Course:
Dessert
Cuisine:
American, French, Italian
Servings: 12
Ingredients
- 2 cup strawberries sliced
- 1 1/2 cup rhubarb chopped
- 1 1/2 cup almond flour
- 1 cup tapioca starch
- 1/4 cup +2 tbs raw honey
- 1 egg
- 1/2 cup butter or coconut oil melted
Instructions
-
Preheat oven to 375F
-
Whisk together almond flour, starch, honey, egg, and oil until smooth
-
Fold in strawberries and rhubarb
-
Transfer to an 8x8 inch baking dish lined with parchment paper
-
Bake for 25-30 minutes, or until golden and firm in the center