Your Meatless Monday just got a whole lot more interesting with this protein-packed, super simple meal!
Course:
Main Course, Side Dish
Cuisine:
American, Italian, Mediterranean
Servings: 4
Author: Maddie Augustin
Ingredients
8ozBanza shells - or pasta of your choosing
1ozfresh basilchopped
2cupspinach
1pintcherry tomatoes
1/2cupred oniondiced
2Tbsolive oil
2tspsalt
1tspfresh peppe
Instructions
Directions:
Cook pasta according to package directions
In the meantime, saute basil, spinach, onions, tomatoes, and half of the olive oil over medium heat until greens are wilted, onions are translucent, and tomatoes are beginning to burst
Once pasta is cooked and strained, sprinkle salt, pepper, and remainder of the olive oil over the shells