I know you’re not rolling into the summer season without pulling out your grill and making this Homemade Barbecue Sauce. A few years ago I began my recipe testing journey experimenting with small add-ins to my normal meals – sauces especially. You see, I was eating the same old, boring meals: lean protein, fresh veggies, and likely some form of carb/in-tact grain/sweet potato, etc.

…Anyway, I would get bored eating the same old thing every day, and I would usually revert to hot sauce on everything (I still put hot sauce on everything). Once summer rolled around, it was barbecue sauce central. I was searching for that classic barbecue flavor paired with a sweet and smokey sauce, but every single bottle out there had about 50 ingredients on the label, and the first three were some form of sugar -jeez. I was like…

Can’t a girl get a barbecue sauce around here that isn’t going to give her pre-diabetes!?

So I started testing my own barbecue sauce at home. The following recipe came to be one of my staples. It’s a Homemade Barbecue Sauce that is perfect for brushing on your protein or veggie as you’re cooking it on the grill, or you can thicken it slightly and use it as a dip for the finished product.

 

Here’s what you’ll need…

15 oz can tomato sauce

3 tbs maple syrup

3 tbs apple cider vinegar

2 tbs coconut aminos or soy sauce

1 tsp garlic powder

1 tsp chili powder

1 tsp oregano

1/2 tsp liquid smoke (optional)

 

Directions:

  1. Whisk together all ingredients until smooth, or add ingredients to a mason jar and shake it up
  2. If you want a thicker sauce for dipping, add ingredients to a small saucepan and allow sauce to bubble on medium heat for 5-7 minutes
Homemade Barbecue Sauce
Sweet and Smokey, this Homemade Barbecue Sauce recipe is the only one you’ll need for all of your summer grilling!
Homemade Barbecue Sauce
Prep Time
5 mins
Optional Cooking Time
10 mins
Total Time
10 mins
 

Sweet and Smokey, this Homemade Barbecue Sauce is all you'll need this summer.

Cuisine: American
Servings: 12
Author: Maddie Augustin
Ingredients
  • 15 oz can tomato sauce
  • 3 tbs maple syrup
  • 3 tbs apple cider vinegar
  • 2 tbs coconut aminos or soy sauce
  • 1 tsp garlic powder
  • 1 tsp chili powder
  • 1 tsp oregano
  • 1/2 tsp liquid smoke optional
Instructions
  1. Whisk together all ingredients until smooth, or add ingredients to a mason jar and shake it up
  2. If you want a thicker sauce for dipping, add ingredients to a small saucepan and allow sauce to bubble on medium heat for 5-7 minutes