Sunshiney days call for sunshiney breakfasts. Much like this Pineapple Yogurt Bowl. We love yogurt bowls for two reasons:
- They give us a boost of protein to keep up satisfied until lunch
- We can mix up our favorite toppings to keep things interesting
We have been eating a lot of pineapple lately, and we found ourselves left with a hollowed out pineapple. We totally hate food waste, so we found this pineapple bowl as the perfect vessel for today’s breakfast (doubling as a source of added flavor and tropical goodness, of course!)
Here’s what you’ll need:
1 pineapple, hollowed out
1 cup plain Greek yogurt
1/2 cup blueberries
1 kiwi, sliced
1/4 cup shredded coconut
Directions:
- Fill you hollowed out pineapple with remaining ingredients
Nutrition Facts:
Total Servings: 1
Calories: 423
Protein: 26.3g
Carbs: 51g
Fat: 15.5g
If you’re feeling fancy…
Add your favorite seasonal fruits
or
Sprinkle some chia seeds or flax seeds
or
Top it off with cashews or almonds